Wayne Farms, one of the largest poultry producers in the U.S., has held a significant role in the industry for over 40 years and continues to evolve and expand with new ventures and business partners.
Known for selling fresh, frozen, boneless, and fully cooked poultry to retail and foodservice customers worldwide, Wayne Farms needed to develop a custom solution to control quality at every step, ensuring the best care from the farm to the final product.
Download a free copy of this case study to learn about how they were able to meet their needs by building a completely customized program using Mérieux NutriSciences' EnviroMap software.
