© Mérieux NutriSciences 2019 


Supplier Audit Services

Supplier audits are one of the most effective ways to ensure the quality and safety of your ingredients, additives, packaging or services provided by contractors. Our expert auditors assess the supplier organization, food safety management system (HACCP), the sanitary conditions of their premises, equipment and facilities.

Distribution Center Audits 

Quality products depend on quality suppliers. Mérieux NutriSciences conducts audits of distribution centers, warehouses and cold storage facilities to identify safety and quality issues in your supply chain and provide an additional layer of brand protection. 

Employing operational specifications developed by leading food companies and regulators, our assessment encompasses the following areas:

  • HACCP and/or Preventive Controls
  • Receiving
  • Recoup Procedures
  • Loading Procedures
  • Storage
  • Cold Chain Procedures
  • Sanitation
  • Temperature Maintenance
  • Stock Rotation Practices (FEFO/FIFO)
  • Food Defense
  • Pest Control

Contact us now to start on your supplier audit!